ABOUT THIS WINE

This sherry wine is 100% Palomino Fino created using only free-run and first gentle press juice. Controlled fermentation is completed in stainless steel tanks. The wine is fortified to 15.5% ABV to allow the flor (a layer of yeast) to thrive, protecting it from oxygen and imparting a pale color and savory, bread-dough aroma. Finally, the sherry is aged for an average of 3 to 5 years (minimum 4 years) in a traditional solera and criaderas system, ensuring consistent flavor and style.

ABOUT THIS PRODUCER

González Byass is a family-owned, collection of wineries founded in 1835 which spans Spain’s most important wine-producing regions. From its foundation, the González family have been dedicated to making fine Sherries and brandies in Jerez, Spain, creating such well-known brands as Tío Pepe Fino Sherry and Lepanto Brandy de Jerez.

Today the fifth generation of the family are the custodians of these brands having built the company into a family of wineries which produces wine in some of Spain’s most famous regions